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Crispy and cheesy potato wedges by Who can eat those for the rest of their lif…

Crispy and cheesy potato wedges by byanjushka 🍟🍟 Who can eat those for the rest of their life?! 🤤 So satisfying delicious! Having these with mashed avocado 🥑 and tomato ketchup🍅! Follow vegadishes for daily vegan recipes 🌱

Recipe: Preheat oven to 200 degrees. Cut potatoes into wedges. In a large bowl combine 2-3 tbsp oil (for about 6 large potatoes), spices (I used a potato spice mix made of salt, cumin, pepper, paprika, garlic, chili ), 1tsp smoked pepper powder and 2tbsp nutritional yeast for the cheesy flavor. Add potato and mix well. Place potato wedges onto baking sheets and bake for about 35 minutes (flipped half way) until golden and crispy!
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