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Gnocchi with Wild Garlic Pesto by Follow us for daily vegan recipes Ingredi…

💚 Gnocchi with Wild Garlic Pesto by lea.bowls.your.mind

Follow us vegadishes for daily vegan recipes


50g wild garlic
60g toasted cashews
1/2 lemon (juice)
3 tbs nutritional yeast
1 garlic clove
4 tbs olive oil
1/4 avocado
salt and pepper

1. Roast cashews in a pan and set aside to cool. Cook Gnocchi.
2. Wash the wild garlic, pat dry and remove the stems.
3. Add all ingredients in a blender and process.
4. Add the pesto to the cooked gnocchi and fold in.

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