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Roti Jala by from simple ingredients, this thin crepe-like roti is often served…

Roti Jala by woon.heng 😍  Made from simple ingredients, this thin crepe-like roti is often served with curry! Get the recipe:
Recipe (makes approx 8-10 8inch roti)⁣⁣
Roti adapted from buzzfeedtasty:⁣
🌱Dry ingredients: 1 cup all-purpose flour, 1/3 teaspoon turmeric powder, 1/4 teaspoons salt⁣
🌱Wet ingredients: 6 tablespoons aquafaba (chickpea liquid), 1/2 cup coconut milk, 1/2 cup +2 tablespoons water⁣
How to:⁣
✅Mix all roti ingredients in a bowl until well combined, it should be a slightly thick batter. Pour batter into a squeezable bottle or disposable bottle (be sure to poke 3 holes to make a triangle shape on the cap). Heat up a non-stick pan, then turn heat to low.⁣
✅Squeeze batter in few circles anti-clockwise & connect all together in the middle & side. Let roti cook for 1-2 mins & it is ready when you can lift it up easily. Then, place the roti on a flat surface & wrap it into a roll.⁣👀🎥
🌱Curry ingredients:⁣⁣
~ 1 small potatoes – cubed⁣
~ 1 can chickpeas – drained & rinsed⁣
~ 2 Roma tomatoes – blended⁣
~ 1 medium onion, 3 cloves garlic, 2 slices ginger – all blended⁣
~ 1 tablespoon sambal/red curry paste, 3 teaspoons coriander powder⁣
~ 1 cup water/veggie stock⁣
~ 1/3 cup coconut milk⁣
~ oil for cooking, salt to taste⁣
How to:⁣
⁣✅Pan fry potatoes with 1 teaspoon oil until they turn translucent. Push aside, add 1 teaspoon oil & sauté onion, garlic & ginger mixture until aromatic. Then, add in the rest of the ingredients except coconut milk & let simmer until potatoes are fork-tender. Season accordingly & stir in coconut milk before turning off the heat.⁣

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